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Course: Seasonal Danish Produce and biodynamic farming - for Professional Kitchens (English) Politik fermented alternatives such as kombucha

SKU: 74652037492

4.4
SEK600.00 SEK631.00

Pay in 4 interest-free payments of $150.00 Learn more

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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14

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Course: Seasonal Danish Produce and biodynamic farming - for Professional Kitchens (English) Politik fermented alternatives such as kombuchaTime: 13: 0016: 00 (1: 004: 00 PM) Adresse: Sndre Fasanvej 47, Frederiksberg Language: English Led by Chef and Educator, Marie Hertz Guest : Biodynamic farmer, Mathias Olsen from Palleshavegaard Fyn This course is designed for chefs and food professionals. The course introduces the Danish vegetable, fruit and berry seasons, with a specific focus on biodynamic farming. We begin the day with a walkthrough of the twelve months of the year: what is in

Store: avramcheva.com · Domain: avramcheva.com

Description

fermented alternatives such as kombucha

Explore creative flavours and sustainable food practices

00 Viola Capriola - Grøntmarkedet & World Farmers Market Coalition (in english)

Sprog: Dansk

frøhandel

Course: Seasonal Danish Produce and biodynamic farming - for Professional Kitchens (English) Politik fermented alternatives such as kombuchaTime: 13: 0016: 00 (1: 004: 00 PM) Adresse: Sndre Fasanvej 47, Frederiksberg Language: English Led by Chef and Educator, Marie Hertz Guest : Biodynamic farmer, Mathias Olsen from Palleshavegaard Fyn This course is designed for chefs and food professionals. The course introduces the Danish vegetable, fruit and berry seasons, with a specific focus on biodynamic farming. We begin the day with a walkthrough of the twelve months of the year: what is in

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