The Parameters of Halal and Haram in Shariah and the Halal Industry De retskafnes haver ” [17:23] After Allāh Almighty

” [17:23] After Allāh Almighty

ISBN: 978-603-501-174-7

Start with A Juz A Day

De skal have tilskrækkelig viden indenfor det arabiske sprog for at forstå teksterne fra Koranen og Sunnah'en og at aflede og udtrække beviser fra dem

Forfatter: Mohammad Akram Nadwi

The Parameters of Halal and Haram in Shariah and the Halal Industry De retskafnes haver ” [17:23] After Allāh AlmightyExploring the question in detail Kamali explains the basic principles of halal and haram and discusses, particularly in relation to the meat industry, key issues surrounding their implementation. In doing so he gives important insights into, and relevant understanding of, many of the misconceptions and challenges confronting Muslims today. The issue of additives for instance has caused considerable confusion in food consumption. Not surprisingly,