Discarded Banana Peel Rum Lombardia beautifully blending a mildly aromatic

beautifully blending a mildly aromatic fruit profile with a sophisticated

sweet coconut layered with subtle hints of tropical fruit and icing sugar

balancing quinine bitterness that cuts through richness

with pronounced flavours of delicate hazelnut supported by notes of cocoa

fresh apricot

Discarded Banana Peel Rum Lombardia beautifully blending a mildly aromaticDiscarded Banana Peel Rum is an innovative, sustainable Caribbean rum that combines a rich, whisky cask matured base with a surprising, delightful twist of upcycled banana peel extract: on the nose it shows inviting hints of caramelised banana and warm toffee layered with a touch of gentle spice; the palate is sweet and complex, with flavours reminiscent of banoffee pie and sticky toffee pudding supported by a subtle tropical fruitiness, while deep