24K - Smoked Sea Salt Flakes - 180g Colour_Sandstone Pink Temperature sensor controls burner to

Temperature sensor controls burner to maintain desired temperature

The Infrared SIZZLE ZONE™ can be used to produce the perfect sear on meat or used to create sides and sauces while the main grill is in use

Each jacket is designed with five-layer thermal construction to prevent heat loss that occurs as the temperature outside begins to drop

and easy to maintain

NEVERFLAT™ WHEELS

24K - Smoked Sea Salt Flakes - 180g Colour_Sandstone Pink Temperature sensor controls burner toThe pleasure of smoke and salt combined in this sophisticated and subtle finishing salt. Crystalline flakes of sea salt are cold smoked and add a lovely flavour and crunch on grilled rib eye steaks or barbecued baby back ribs. A natural sprinkled on marinated octopus, salmon gravlax, or tossed in a green salad. Finish Paella with it before bringing to the table. A unique and sublime garnish for caramels or added to salted caramel ice cream at the end