Argentine Picanha (Rump Cap) - Picaña x kg BBE: 15.08.2026 Weight:1.76 Kg The secret of its unique

The secret of its unique

Full Traceability: Enjoy peace of mind with our full traceability system

Cut from grass-fed cattle raised on the fertile Pampas

Black Label Argentine Ribeye Steak (Frozen)

Aging Potential: Drink now or cellar for 6–8 years

Argentine Picanha (Rump Cap) - Picaña x kg BBE: 15.08.2026 Weight:1.76 Kg The secret of its uniqueSavour the Distinctive Flavour of Argentine Picanha (Rump Cap) Delve into the rich taste of our Argentine Picanha (Rump Cap), known in South America as Picaa. This premium cut is celebrated for its succulent fat cap and tender meat, offering a unique combination that makes it a sought after choice for barbecue enthusiasts and chefs alike. Why Our Picaa Stands Out: Top Quality Beef: Our Rump Cap comes directly from Argentina, where cattle are raised in