Welsh Leg of Pork Weight:2kg they create daringly delicious drinks

they create daringly delicious drinks with so much depth you could dive straight in

with plenty of marbling keeping the joint moist and tender as it cooks

2 x 8oz grass fed 40-day aged sirloin steaks

They also make a fantastic snack alongside a crisp glass of Chardonnay

2 x Cornish sardines with chilli extra-virgin olive oil

Welsh Leg of Pork Weight:2kg they create daringly delicious drinksProfessionally butchered from the top of the hind leg, this Welsh leg of pork is a lean, boneless joint that's ideal for slow roasting. Season with a handful of fresh herbs to bring out the sweet, succulent taste, and don't forget to score the rind for the crispiest crackling in town. 1kg, 1. 25kg, 1. 5kg, 2kg or 3kg. Raised outdoors in the Welsh Usk Valley and hand prepared by award winning butchers.