Indonesia Catur Coffee - Filter roast Grind setting:Stovetop MASL: 2000m

MASL: 2000m

Karana Global is one of the local thought leaders in coffee fermentation techniques

workers turn the parchment regularly to ensure even drying

Altitude: 2000-23300 MASL

whose home-experiments with fermentation turned him into one of Indonesia's most celebrated specialty producers

Indonesia Catur Coffee - Filter roast Grind setting:Stovetop MASL: 2000mOrigin: Indonesia Region: Kintamani, Bali Tasting Notes: Red grape, orange and cacao nibs Producer: Catur Coffee Varietal: Kartika, Kopyol Processing: Natural Altitude: 1200 1500 MASL The coffees are processed in Balis cultural center of Ubud, one hour from the Arabica coffee plantations of Kintamani. They train and employ local folks contributing annually in projects centered on community education and the environment. Karana Global is one of the