Anchovies a la Basque, Olasagasti, Spain (120g) wine glass inviting you for another sip

inviting you for another sip

VARIETY: 100 % Pinot Noir

and which still borders Li Veli's Primitivo vineyard today

AGING: 12 months in French and Austrian oak casks of varying sizes (predominantly large-format neutral casks)

and historical reputation

Anchovies a la Basque, Olasagasti, Spain (120g) wine glass inviting you for another sipOlasagastis roots go back to the late 1800s, when Sicilian salting traditions were first introduced to the Basque Coast. Today, Matteo Orlando carries on the legacy of his grandparents in Getaria, hand packing Cantabrian anchovies using time tested methods just steps from the ports. PRODUCER: Olasagasti ORIGIN: Getaria, Basque Country, Spain FISH VARIETY: European Anchovy (Engraulis encrasicolus) PREPARATION: Whole anchovies are cleaned, cooked, and