Colombia Patio Bonito, Wush Wush, Mosto anaerobic natural Weight:200g- roasted 21/7 and complex cups

and complex cups

Nestled in the Penderisco River valley at 1

rather act as a cog in the flow of our journey

Our producers begin this timeline as they dedicate their lives to this craft

Chiroso de San Carlos Project is all about unlocking the potential of the Chiroso coffee variety while supporting the hardworking farmers of Urrao

Colombia Patio Bonito, Wush Wush, Mosto anaerobic natural Weight:200g- roasted 21/7 and complex cupsNoah's comp coffee, delicious! It has qualities that made it a great choice for comp, clear and direct flavours that can be reproduced as V60 time and time again. We've included some excerpts from Noah's competition script below as it's a great read and will fill you in on Paola's collaboration start to finish. Continuum. Not only is it the name of one of the greatest albums of all time, it is also a journey from a beginning, until an end. When we