Capoforte Negroamaro Rosato Bronze-extruded for a rough surface

Bronze-extruded for a rough surface that holds sauces beautifully

bow-tie-shaped pasta

The bouquet offers distinct floral aromas complemented by fresh wild berry notes

authentic flavour

Ingredients:Corn starch

Capoforte Negroamaro Rosato Bronze-extruded for a rough surfaceA Negroamaro Rosato from Salento, offering a fresh, savoury style with bright acidity and a clean, dry finish. Notes of red berries, rose and light citrus are supported by a subtle coastal salinity, giving it a more structured and food friendly profile than typical fruit led ross. Designed for versatility, it works equally well as an aperitif or alongside Mediterranean dishes.