Colibri Cachaça Sazerac a cocktail consultancy in San

a cocktail consultancy in San Francisco that focuses on clean ingredients

The heat and humidity of the rainforest changes the spirit to the flavors of banana bread

SUGGESTED COCKTAIL: THE FLIGHT OF THE HUMMINGBIRD

5 oz agave syrup

Build drink over ice in a highball glass and stir to combine

Colibri Cachaça Sazerac a cocktail consultancy in SanCachaa (kah SHA sah) is Brazils national spirit made from fresh pressed sugarcane juice. Novo Fogo Organic Colibri Cachaa is pot distilled from estate sugarcane and aged in American oak and Brazilian teak at our zero waste distillery in Brazil's Atlantic Rainforest. To mature the Colibri expression (hummingbird in Portuguese), we moved the cachaa back and forth over the years between repurposed oak barrels and amburana (Brazilian teak) barrels. The