Mushrooms by Jenny Linford Binding:Hardcover; 160 pages Enjoy as a dip for

Enjoy as a dip for fresh vegetables

and to decorate

Delicious and delectable premium bird seeds coat these wooden houses and decorated them with sweet spring fruits

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Mushrooms by Jenny Linford Binding:Hardcover; 160 pages Enjoy as a dip for[Ryland Peters & Small] A CELEBRATION of mushrooms and fungifrom FOLKLORE to FORAGING. A collection of more than 65 deeply delicious recipes where FABULOUS FUNGi take centre stage. From regular button and oyster mushrooms, to wild mushrooms such as chanterelles and porcini, and not forgetting the VIP of the ingredient world, the truffle, this book covers them all. Wonderfully diverse to cook with, mushrooms are natural allies with butter, herbs, and