Sawakazuma Fubuki SRS13 Santoku Knife 170 mm / 6.7" Oak Handle High Carbon he is certified by Japan

he is certified by Japan as a master of traditional artistry

this knife reflects the rich heritage of Japanese blade-making techniques

Handle Length: 137 mm

precision-guided mechanical systems

wide blade allows cooks to prep whole cabbages with ease and the handle clearance allows plenty of room for your hand while working

Sawakazuma Fubuki SRS13 Santoku Knife 170 mm / 6.7" Oak Handle High Carbon he is certified by JapanVersatile, balanced, and thoughtfully crafted, the Sawakazuma Fubuki Santoku is a trusted all rounder for everyday culinary work. Its 170 mm (6. 7") blade is forged from SRS13 high speed powdered stainless steel, offering a superb blend of sharpness, edge retention, and corrosion resistanceideal for those who value both performance and longevity. Santoku means three virtues, a nod to the knifes ability to handle slicing, dicing, and chopping with