Burklin Wolf Riesling Dry 2022 Pear Cider The father has bought this

The father has bought this batch on January 1974 to one of his clients

each bottle is individually numbered

The Sazerac

BOTTLING DATE: 09/2021 in Scotland

Crafted and closely monitored by a team of local artisans from the region of Hiroshima

Burklin Wolf Riesling Dry 2022 Pear Cider The father has bought thisDeep nose with stacks of spice plus flinty and leesy complexity. The ripe stone fruit character emerges more and more with each swirl of the glass. A generous mouthful of extremely harmonious dry riesling. A touch of fine tannin deftly supports the finish. A good two thirds fermented in stainless steel, the remainder in large neutral oak. From biodynamically grown grapes. Vegan. Drink or hold. Screw cap. 92 points, Stuart Pigott, James Suckling, July