Gyuto Chef’s Knife Black Forged - 240mm gluten free a manufacturer steeped in tradition

a manufacturer steeped in tradition

Finished in matt white and made with love and care in Japan

the lees that remain after sake brewing

with no hot or cold spots to manage

it adds the finishing touch to your table and compliments quality ingredients

Gyuto Chef’s Knife Black Forged - 240mm gluten free a manufacturer steeped in traditionThe Gyuto, meaning "beef sword", is the Japanese equivalent of the Western chefs knife. It's a versatile, all purpose kitchen knife designed for slicing, chopping, dicing and mincing a wide variety of ingredients. With a flatter profile compared to curved Western chefs knives, this Gyuto is well suited for push cutting and chopping techniques, with less reliance on a rocking motion. The pointed tip allows for fine detail work, such as trimming meat or