Brennivin Aquavit 1L Rose The juice is then racked

The juice is then racked into a cement tank and allowed to rest for 5 months

and low tannins make it very food-friendly

and soil types all contribute to their nuances just as much as the touch of their maker

and dedicated Joan Asens has been an influential wine authority in Catalunya for more than two decades

Light fruit and agave start followed by a peppery floral note and earthiness

Brennivin Aquavit 1L Rose The juice is then rackedThe real secret to Brennivin is in the caraway, which has a bit of different flavor than caraway grown in other soils, and the water with which the spirit is blended. The natural purity, volcanic mineral content and alkalinity of the water used, contributes to the soft finish and subtle sweetness. The spiced, savory nature of Brennivin enables it to pair wonderfully with fruit liqueurs, ginger sodas, and vegetable juices like tomato (BLOODY MARY!!!)