Peru Maria Nieves Finca El Limon Geisha Style:Ground (Espresso) but has since become its

but has since become its own region

cultural heritage

Just add water and you’ve got a cup that tastes like perfection

rising and floating is used to sort out any bed cherries before being laid out to dry

Their farms span approximately 9

Peru Maria Nieves Finca El Limon Geisha Style:Ground (Espresso) but has since become itsMaria Nieves is a coffee producer from the village of Barro Negro in the district of La Coipa, Cajamarca, Peru. She works her plot with her husband, and they call it El Limn for the presence of plenty of lemon trees on the property. She cultivates one and a half hectares of coffee (bourbon, typical, caturra and for the first time this year, gesha) harvesting only ripe cherry. She then places the cherry in plastic bags, and lets them ferment for