Asi Künefe Rose Katmer 180g Oil tepsi böreği or crispy Turkish

tepsi böreği or crispy Turkish pide at home

Large 2750g packaging – suitable for families

Add a spoon of Afitat Carob Molasses to your routine for a naturally sweet

Order online from our store and enjoy a convenient shopping experience with fast delivery

Tiryaki Coarse Bulgur | Antep Pilavlık Bulgur | Gaziantep Quality | 10kg Bulk Pack

Asi Künefe Rose Katmer 180g Oil tepsi böreği or crispy Turkish"Katmer" is a traditional Turkish pastry that originates from the Gaziantep region, in southeastern Turkey. It's a delicious, flaky dessert made with thin layers of dough and a sweet filling, often enhanced with pistachios, sugar, and kaymak as well. Cooking Serving Instructions Thawing: You can thaw baklava overnight in the refrigerator or let it sit at room temperature for about 1 2 hours before serving. Baking from frozen: If you prefer to bake it