2022 Artesa Rioja Crianza Verdejo Malolactic fermentation once the temperatures

Malolactic fermentation once the temperatures started to warm again in spring

village wine and the rest as more basic Côtes du Rhône Villages

flowers and herbs alongside Jean-Louis' life-long fascination with 'marc de raisin' (a winemaking derivative - spirit of the grape)

Twelve years after arriving in America

and tremendous agricultural aptitude

2022 Artesa Rioja Crianza Verdejo Malolactic fermentation once the temperaturesA great introduction to Rioja Crianza vibrant and appealing with plum and berry fruit backed with subtle spice and vanilla. Tasting Notes An attractive, modern style of Crianza with lifted aromatics of bramble fruit with some pepper and spice. Substantial on the palate, with plummy fruit, ripe tannins and a gently savoury fresh finish. Production Method Made from Tempranillo grapes cultivated in hillside vineyards (600 metres above sea level) in the