Michter's 'US-1 Small Batch' Sour Mash Whiskey, Kentucky Weekly Special Base Ingredient: Yellow gentian roots

Base Ingredient: Yellow gentian roots from the mountains of France

With its refined acidity and fruit-forward charm

Grape Varieties: Aragonez

Silver – International Wine & Spirit Competition (2024)

Serve at 55 to 60 degrees Fahrenheit in a Burgundy bowl to emphasize aromatic nuance and texture

Michter's 'US-1 Small Batch' Sour Mash Whiskey, Kentucky Weekly Special Base Ingredient: Yellow gentian rootsWarm toasted sugar and honeyed spice set the tone for Michters US 1 Small Batch Sour Mash Whiskey, a whiskey defined as much by its history as by its distinctive flavor profile. Revived after decades off the market, this expression honors a once iconic house style that defies easy categorization, bridging the worlds of bourbon and rye through thoughtful grain selection and small batch precision. It reflects Michters commitment to patience, taste first