Ada Nada Barbera d'Alba 'Pierin' 2023 Size:750ml Even in a wine such

Even in a wine such as this

the wine spends one year in neutral 300-liter tonneaux

the wines are assembled to make a single cuvée known as “Terre Brulée”

the grapes are destemmed and crushed and the maceration extends 15 days

yet in a subtle way—the limestone is doing the heavy lifting here

Ada Nada Barbera d'Alba 'Pierin' 2023 Size:750ml Even in a wine suchPlanted to southeast facing slopes at 200 to 350 meters altitude on limestone soils composed mostly of white marl with very little clay, the Barbera Pierin blends fruit from two neighboring vineyards and bears the name of the family associate who supplied much of the old vines fruit for this wine. Alcoholic and malolactic fermentations occur while the wine rests in stainless steel, followed by ageing in30 hectoliter casks for one year. The wine is