La Bascule "Bottum Up" Red 2022 Wine variety:Red but held one year longer

but held one year longer en-tirage before disgorgement

since vintage 2003 Becker has bottled his wine with glass closures

Distilled with lemongrass

The maritime climate affords us a longer growing season to help ripen the Cabernet without it being overly ripe

” and “Llano Redondo”

La Bascule "Bottum Up" Red 2022 Wine variety:Red but held one year longerGrenache and Mourvdre grapes are hand harvested and undergo a brief maceration with the skins, and fermented whole cluster with ambient yeasts in fiberglass tanks. The wine is raised over the winter in neutral oak, and it is neither fined nor filtered. A fresh, snappy and wildly refreshing red to be served with a slight chill.