Autonomy Nocino Walnut Liqueur 22% 500ML year_1946 it brings out the flavors

it brings out the flavors of pan of Gambas or large prawns

a selection of earthy roots and a good measure of tangy yet floral lilly pillies

Their 15 kilometres of underground galleries dug out of the local limestone provide ideal conditions for the elaboration of quality wines both still and sparkling

Age is only one of the complex factors on which maturation depends

saffron - P: grapes macerated in rum

Autonomy Nocino Walnut Liqueur 22% 500ML year_1946 it brings out the flavorsA midsummer hardvest of unripe green walnuts are transformed with spices and citrus to create a dark, riche and aromatic liqueur. Sweet, warming and woody with a slight tannic bitterness, expect the flavours of toasted walnuts, cinnamon and vanilla, balanced with the brightness of fresh citrus peel. Perfect in a Walnut Manhattan.