Costa Rica tea heavy coffee flavor

heavy coffee flavor

Not too complicated but strong enough to stand up to milk and sugar

A medium-dark roast of select Latin American coffees perfectly blended for full flavor

This all natural flavored coffee has a rich chocolate decadence gently infused into a medium roast specialty grade arabica bean

Rooibos (pronounced ROY-bos) is a popular tea alternative grown in South Africa

Costa Rica tea heavy coffee flavorCertification Grading: SHB EP Roast: Medium Tasting Profile: Sweet apple, raisin, honey Grower: Micro farms in Alajuela Variety: Caturra & Catuai Region: Alajuela, Costa Rica Altitude: 1300 1445 M Soil Type: Volcanic Loam Process: Eco pulped and dried in the sun.