Yoshidagura U Ishikawamon Namazake | 吉田蔵u 石川門 生酒 Junmai coupled with a sharp acidity

coupled with a sharp acidity

where even more daring experiments await

Crafted with Iwate Prefecture's Ginginga rice

Aromas of juicy tropical fruits such as pineapple and melon blend with delicate floral scents

Made with Gin Ginga rice from Iwate Prefecture

Yoshidagura U Ishikawamon Namazake | 吉田蔵u 石川門 生酒 Junmai coupled with a sharp acidityExperience the exceptional flavors of Yoshidagura U Ishikawamon Namazake! This limited edition, unpasteurized sake is brewed using modern techniques and Ishikawa mon rice from Ishikawa Prefecture. Its gentle sweetness and light umami, balanced by a subtle bitterness and lively effervescence, make it a perfect pairing for any cuisine. At 13% ABV, it's a refreshing addition to your wine glass.