Torres Acosta Versante Nord Rosso Red - Still fresh soft cheeses

fresh soft cheeses

satisfying and eclectic - a genuinely characterful natural Lambrusco

hard-to-pin-down Puglian white made on naturally farmed old vines at 400m altitude

bold flavoured dishes

mature cheeses

Torres Acosta Versante Nord Rosso Red - Still fresh soft cheesesEduardo Torres Acosta, originally from Tenerife, settled on the cooler north facing slopes of Mount Etna after working with Arianna Occhipinti and as enologist at Passopisciaro. Versante Nord Rosso is his main red, sourced from old, mixed planted alberello vines across several contrade between 550 950m, mainly Nerello Mascalese with Nerello Cappuccio and other native reds. Hand harvested, co fermented spontaneously with native yeasts in concrete with