Wolf Blass - Yellow Label Chardonnay did something unusual and ambitious:

did something unusual and ambitious: he started a new Champagne house

Mülheim) soils

the best terroir in the world for the Sauvignon Blanc grape variety

All are hand-picked by local Bedouins from August to October in a valley 1

Only organic treatments and composts are used in the vineyard

Wolf Blass - Yellow Label Chardonnay did something unusual and ambitious:Wolfgang Franz Otto Blass was born in 1934 in Germany. After Wolf ran away from school, his parents handed him an ultimatum, either start a 3 year winemaking apprenticeship or get back to classand so began a journey that changed the winemaking world. After studying Champagne techniques in France in 1957, Wolf became the youngest person ever to graduate with a Masters in Oenology from Veitschoechheim Wuerzberg. In 1959, he moved to England to study the