Mexico Coffee | Single-Origin Central American Coffee Beans – Wags & Whiskers Coffee Co. Grind:Coarse where cloud forests cling to

where cloud forests cling to volcanic slopes

Potential weight management support

Hand-sorting callout — "a labor-intensive quality step that reflects the care and craftsmanship of the Sidama smallholder farmers" — humanizes the process beautifully

Unmistakably Earl Grey

Variety: Catuai & Mundo Novo

Mexico Coffee | Single-Origin Central American Coffee Beans – Wags & Whiskers Coffee Co. Grind:Coarse where cloud forests cling toFrom the Highlands of Chiapas & Oaxaca Roast: Medium Grown in the misty, mineral rich highlands of southern Mexico, this single origin coffee is a testament to what exceptional terroir and careful craftsmanship can produce. Cultivated by smallholder farmers in Chiapas and Oaxaca at elevations between 900 and 1,000 meters, each bean is fully washed and sun dried a process that preserves the coffee's natural clarity and brings its nuanced flavors into