2020 La Posta Tinto, Mendoza, Argentina (750ml) Year_1992 and Earlier ERDINGER Dunkel first saw the

ERDINGER Dunkel first saw the light of day in 1989

A good value year in and year out

tannic red offers a perfect balance of ripe fruit

we create the blend with repeated trials and blind tastings

The palate is surprisingly zippy with acid and Meyer lemon zest

2020 La Posta Tinto, Mendoza, Argentina (750ml) Year_1992 and Earlier ERDINGER Dunkel first saw theWINEMAKER'S NOTES: Aromas of red cherries and raspberries are infused with mocha and spice. Your first sip washes broadly across the palate like a flood of sweet, fresh fruit and the viscous mouthfeel keeps the flavors lingering. The hints of baking spice and some oak keep the fruit flavors fresh and lively. Blend: 60% Malbec, 25% Bonarda, 15% Syrah TASTING NOTES: Grenadine, red fruit and floral undertones on the nose. Medium bodied with fine tannins.