Randonneur Format:1.5L Magnum Behind a crumbling 13th century

Behind a crumbling 13th century stone wall we discovered an ancient scroll: A recipe for Dagvar

British Columbians know that we can’t wait for the rain to stop before we get off the couch

floral breath of alcohol

Galaxy and Citra hops and fermented with thiol-forming yeast for a huge hit of fruit

malted barley

Randonneur Format:1.5L Magnum Behind a crumbling 13th centuryA dry, sparkling Belgian style saison. Randonneur Saison was created in the tradition of farmhouse ales brewed for farm labourers during harvest season in northern France and Wallonia. Peppery and hoppy, effervescent and bone dry, Randonneur Saison refreshes after cycling through the countryside or harvesting produce in your own garden. 6. 4% abv, 750mL Ingredients: Malted barley, wheat, hops, yeast, water Price includes 10% PST, 5% GST + 10 container