2024 Caparrone Abruzzo Passerina Fortified & Dessert Cabernet Sauvignon from the higher

Cabernet Sauvignon from the higher altitude mountain AVAs brings an incredible complexity and elegance to the palate

The Passerina grapes are sourced from vines grown on chalky clay soils at Silvi (on the Adriatic coast) and a little inland at Moscufo

There are 45 hectares in total planted with Cabernet Sauvignon

2014   93 points Tim Atkin

Most unusually for a producer of Loire Sauvignon Blanc

2024 Caparrone Abruzzo Passerina Fortified & Dessert Cabernet Sauvignon from the higher"Lively, fresh and zingy the type of wine to awaken your tastebuds and senses on a lazy Sunday afternoon!" Alan's personal notes. Tasting Notes Nose Fresh citrus nose, vibrantly aromatic with lemon zest, sherbert, and grapefruit. Palate The palate is bright with incisive citrus and stone fruit characters balanced by taut acidity giving an appealing texture and clean, crisp finish. Production The Passerina grapes are sourced from vines grown on chalky