2-Flavor with Twist Soft Serve Floor Standing Ice Cream Machine – Capacity 340 4-Oz. Servings/hour, Air Pump Feed, 208-230 VAC, 1-Phase (Spaceman Model 6250A-C) Kit-Mixing-Bowl and an 18-gauge stainless steel

and an 18-gauge stainless steel mounting bracket

The unit comes standard with an interior top ventilated stainless steel duct that provides more even temperature across both doors

The True TRCB-48-HC Refrigerated Chef Base is engineered for commercial kitchens

Don't put yourself or your employees at risk of hand cuts by keeping dull blades in the kitchen

after its removal for cleaning and maintenance purposes

2-Flavor with Twist Soft Serve Floor Standing Ice Cream Machine – Capacity 340 4-Oz. Servings/hour, Air Pump Feed, 208-230 VAC, 1-Phase (Spaceman Model 6250A-C) Kit-Mixing-Bowl and an 18-gauge stainless steelIdeal for medium capacity businesses, the Spaceman 6250A C is a medium capacity two flavor soft serve ice cream machine utilizing an air pump to pressurize the hopper with six adjustable consistency settings. It creates creamy, fluffy ice cream, especially good for tall or dipped cones, helping to cut back on product costs and increases product overrun yields. This soft serve machine is floor standing model that has swivel casters with locking brakes.