Smoked Gammon Joint Premium Sausage well-balanced recipe

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Smoked Gammon Joint Premium Sausage well-balanced recipeBoneless Smoked Gammon Joint, prepared from cured pork leg. Cut from quality cured pork leg and lightly smoked for added depth of flavour, this boneless gammon joint delivers a rich, savoury finish with subtle smokiness throughout. Ideal for boiling and glazing, or roasting gently for tender slices with a distinctive smoked character. A traditional centrepiece for family meals and special occasions. Hand prepared, so weight may vary slightly.

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