Ethiopian Sidamo Natural Guji Whole Beans Kenya AA Grade Excellence

Kenya AA Grade Excellence

with the Aricha Wubanchi washing station sitting at 2

concentrated berry flavor

Flavor concentration - Intense chocolate and caramel notes

This Kenya AA coffee excels in brewing methods that highlight its bright acidity and complex flavor profile:

Ethiopian Sidamo Natural Guji Whole Beans Kenya AA Grade ExcellenceExperience vibrant notes of blueberry, mango, and floral jasmine with a smooth, wine like finish. This natural processed coffee offers a bright and complex flavour profile. A dry processed coffee, where the fruit dries around the beans, originating in the south central mountains south of Addis Abada. Hands down our best natural Ethiopian this year. It displayed the highly sought berry notes that can come from this region and process. The Grade 3