Brazil Espirito Santo | Marcos Tomazini Pulped Natural (Single Origin Filter) Blue REGION: Pitalito Huila

REGION: Pitalito Huila

spring is certainly in the air and it is time for all of ‘us coffee roasters’ to start releasing coffees that taste of beaches and holidays

This retained layer of fruit sugars dries on the parchment

the cherries are sorted

overseen by a secretary manager

Brazil Espirito Santo | Marcos Tomazini Pulped Natural (Single Origin Filter) Blue REGION: Pitalito HuilaAbout This Single Origin Brazil Espirito Santo Marcos Tomazini ROAST: Filter Roast PROCESS: Pulped Natural REGION: Espirito Santo ELEVATION: 900 1000m VARIETAL: Yellow and Red Catuai CUP: White nectarine, Sugarcane, Raisin Last year we were blown away by the quality of Brazilian coffees Southland Merchants supplied to us. This year they have raised the bar! Enter, Marcos Tomazini, a generational coffee farmer who operates the farm his father, Antonio,