Turkuaz Kitchen ukrainian really opened their hearts

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Turkuaz Kitchen ukrainian really opened their heartsIn her first cookbook, social media star and baker Betl Tun of Turkuaz Kitchen shows us how to create sweet and savory doughs and offers 75 recipes on how to use them in main meals and desserts. Betl Tun's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother

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