Pork Butt Size:6 - 8 LB Olive Branch in Bridger

Olive Branch in Bridger

Sear hot and fast and don't forget to rest

We aim to be transparent in all our farm practices

pork loin is a thicker and wider cut usually found with a lovely self-basting fatty layer on top

brown beef in a skillet hot and fast with oil before moving to the pot for the low and slow cook

Pork Butt Size:6 - 8 LB Olive Branch in BridgerDESCRIPTION This butt roast is superb for long, slow cooking. This is the cut of meat to use for pulled BBQ pork or Mexican carnitas. Cook until the internal temperature reaches 145F for a perfect pink and tender center. ABOUT OLIVE BRANCH PORK Olive Branch in Bridger, Montana specializes in producing great tasting, high quality locally raised and processed non GMO pork products. Olive Branch believes great food starts with the soil. Its all