Monin White Chocolate Syrup Benchstar ensuring reliable performance in daily

ensuring reliable performance in daily operations

Designed to be stackable for maximum use of space

high-quality baking in a compact footprint—without sacrificing performance

Dimensions: 1440mm (W) × 910mm (D) × 2115mm (H)

Welded frame structure for best stability

Monin White Chocolate Syrup Benchstar ensuring reliable performance in dailyOrigin When president Olivier MONIN requested a syrup flavour which would remind him of Nestls white chocolate brandGalak,MONIN White Chocolate syrup was born. A derivative of chocolate, as it does not contain cocoa solids, white chocolate is made from cocoa butter, which gives it its buttery flavour. MONIN White Chocolates seductive, buttery notes mix well with other flavours and can be used in hot or cold dessert drinks to conjure up tempting