Casalingo Pancetta Round Mild Petit Verdot Serve straight from the can

Serve straight from the can or spread over a shallow dish and garnish with chopped parsley

Manchego is a popular cheese in Spain often used on the table and served with bread and a little olive oil

quickly prepared and easily apportioned for every occasion

Infused with a blend of traditional spices and the essence of the Mediterranean

Unbelievably crispy and with a creamy filling refined with cream cheese and herbs

Casalingo Pancetta Round Mild Petit Verdot Serve straight from the canPrice listed is per kg. It is an Italian cured pork jowl that is typically salt cured and air dried. It has a rich, fatty flavor and a chewy texture. Guanciale is a popular ingredient in Italian cuisine, especially in pasta dishes such as carbonara and amatriciana. NOTE: Due to the way our cheeses and cold cuts are cut, we cannot guarantee an exact weight and price on our website. We encourage you to place your orders directly at our physical store