Amador Double Barrel Rye Whiskey Port Finish, Kentucky, USA (750ml) Haut-Medoc or with pie and vanilla

or with pie and vanilla ice cream

it has an intensely fruity nose which is aromatic and very persistent

succulent and vivid Gigondas is medium-bodied with creamy tannins

Smooth bubbles and pleasant

It is the result of the efforts of Jorge Ordóñez and Bodegas Ilurce to produce a 100% Graciano wine from D

Amador Double Barrel Rye Whiskey Port Finish, Kentucky, USA (750ml) Haut-Medoc or with pie and vanillaDISTILLER'S NOTES: Amador Double Barrel Rye Whiskey Port Finish is a rye whiskey sourced from the Willett family distillery in Bardstown, KY and aged in new charred American oak barrels for 3 years and finished in former Amador County Terra d'Orro Port barrels for 9 to 12 months. Deep copper brown color with red hue from Port wine barrels. Classic rye spice with aromas and flavors of gingerbread, cookie dough, toffee, and hints of vanilla and honey.