Panama coffee Competition Grade - El Pergamino Pink Bourbon Anaerobic Natural Grind:Whole Bean It can be easily separated

It can be easily separated into three parts for easy and thorough cleaning and includes a barista cloth that attaches to either side of the knock bin via carabiner hook

we’re drawn to coffees that balance character with control

" It's a journey destined to awaken your senses and celebrate the extraordinary in every sip

4 cup (600ml) capacity

Future harvests will see processing methods tailored carefully to varietal and picking conditions

Panama coffee Competition Grade - El Pergamino Pink Bourbon Anaerobic Natural Grind:Whole Bean It can be easily separatedCoffee used by Pan Wei, Chinese Barista Champion 2025, for his grand final routine against the other 16 national finalists in August 2025. We are very honour to be able to offer this coffee in collaboration with Pan Wei and El Pergamino. We Taste Dried Mango Strawberry Floral White Tea We Feel Medium body Silky & Clean Pleasant Black tea like finish Degree of Roast Light to Medium Suitable for Filter Espresso Region: Bambito, Cerro Punta, Producer: