Antinori Bramito della Sala Chardonnay (2024) rosé where regular lees-stirring builds the

where regular lees-stirring builds the mid-palate over ten months

white peach and pear over toasted brioche and a whisper of spice

near-magnum shape that slows the wine's contact with oxygen and helps it hold its freshness

mineral and finely poised

made from the Cortese grape in Piedmont

Antinori Bramito della Sala Chardonnay (2024) rosé where regular lees-stirring builds theBramto della Sala is the everyday Chardonnay from Castello della Sala, Antinori's estate in the green hills of Umbria, where a fourteenth century castle looks out over vineyards planted on ancient, fossil rich marine soils streaked with clay. Niccol Antinori bought the castle in 1940 specifically to make white wines worthy of the family's great Tuscan reds; Bramto is the more relaxed sibling to its famous flagship, Cervaro della Sala. It is 100%