Quinta da Murta - Bucelas Brut Nature 2023 and other ingredients

and other ingredients

Stag’s Hollow is a glacial kettle hole has stony glaciofluvial soils

lingering saline finish

part of the production of each vineyard is set aside for an additional year of aging and for separate bottling as a single-vineyard Riserva

so they prefer to produce a blend of Côtes Brune and Blonde rather than single-vineyard wines

Quinta da Murta - Bucelas Brut Nature 2023 and other ingredientsBucelas is a small wine region northeast of Lisbon, known for its marine, saline white wines. Romans first cultivated arinto here 2000 years ago, and the grape is still firmly rooted in the coastal limestone soils today. Quinta da Murta's biodynamic vineyards are located around 250m in the chalky hills.