Decaf Colombia Grind:Drip The Aynalem Kupo coffee processing
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Decaf Colombia Grind:Drip The Aynalem Kupo coffee processingOrigin: South America Region: Risaralda Producer: Local Producers Elevation: 1. 200 1. 990 Varietal: Colombia, Castillo, Caturra Process: Swiss Water Process Decaffeinating. Roast level: Dark Cupping Notes: Bakers Chocolate, Malt, Raisin, Cinnamon
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