Wolf Blass - Yellow Label Shiraz There are three main terroirs

There are three main terroirs on the property: rocky limestone clay

is seen as the ideal counterpart to balance the depth and richness of the grand crus

with particular emphasis on soil

The soils consist primarily of limestone

it’s all about careful pruning and suckering

Wolf Blass - Yellow Label Shiraz There are three main terroirsWolfgang Franz Otto Blass was born in 1934 in Germany. After Wolf ran away from school, his parents handed him an ultimatum, either start a 3 year winemaking apprenticeship or get back to classand so began a journey that changed the winemaking world. After studying Champagne techniques in France in 1957, Wolf became the youngest person ever to graduate with a Masters in Oenology from Veitschoechheim Wuerzberg. In 1959, he moved to England to study the