2024 Selection Massale Central Otago Pinot Noir skinny The fruit was destemmed and

The fruit was destemmed and fermented in small open-top fermenters

and a persistent pink pepper

is made from 100% Tempranillo

natural acidity and fresher styles of sparkling like Prosecco give Pet Nat a try

$200 for 12 bottles - Customisable - Minimum of $440 of value

2024 Selection Massale Central Otago Pinot Noir skinny The fruit was destemmed andNew 2024 vintage just released! A plush, red fleshed Pinot Noir from Bendigo, Central Otago. Bright, crimson red in appearance with sweet, juicy red fruits on the palate. Blackberry, Morello cherry and cacao dominate. Soft and supple mouthfeel with a long, persistent finish. Delicious and approachable now, but will continue to gain complexity over the next 4 5 years. Tasting note A fruit forward, savoury Pinot Noir with concentration of flavour,