Bruna Bansigu Colline Savonesi 2023 Style:Red and a later pass for

and a later pass for more developed tropical flavors and aromas

Fully destemmed and then allowed to macerate for one week

Pruning Method: Gobelet

about 8 are dedicated to making Armagnac - growing Baco 22 A and Folle Blanche

The juniper-forward botanicals are brought to a perfect balance by the floral depth of the raw honey

Bruna Bansigu Colline Savonesi 2023 Style:Red and a later pass forBansigu, the Ligurian dialect word for swing, is a red, Mediterranean style wine, made from carefully selected Granaccia grapes and other varieties, some of which are lesser known, but since always grown in our vineyards. A lively wine, with a juicy and bouncy mouthful of flavour. Not too deep cherry red, with ruby red nuances. Intense and intriguing on the nose with notes of wild rose, strawberry tree, plum and raspberry. Light and racy on the