Au Bon Climat Pinot Noir Santa Barbara CV 750 Missing Image Cold-fermented to enhance aroma and

Cold-fermented to enhance aroma and crafted to retain its fresh

a fitting name for this Armenian brand that focuses on the authenticity of the local terroir and its indigenous varietals

the festive sparkler from the hills north of Treviso

French wine

pineapple and pears

Au Bon Climat Pinot Noir Santa Barbara CV 750 Missing Image Cold-fermented to enhance aroma andTasting Notes Strawberries and blackberries aromas slowly rise out of the glass. Overtime, more of the anise and clove will mix with these other aromas. Currently, the wine is young with mouth filling intensity and suppleness. Complexity will increase as the wine ages, but this wine should stay fresh for 6 or 7 years.