Nino Franco Prosecco Rustico NV 750 Missing Image JS 91 Quite a complex

JS 91 Quite a complex grillo with a touch of smoke and dried pear

fresh acidity

It combines the slightly sweet and pleasantly tart taste of lemonade with the light and refreshing taste of vodka seltzer

This delicious combination of flavors can conjure up memories of warm apple pie on a cool summer evening and goes down just as easy

Paul Masson Burgundy is full bodied with a pleasant aftertaste

Nino Franco Prosecco Rustico NV 750 Missing Image JS 91 Quite a complexLanded on Food & Wine's list of 50 affordable wines you can always trust. Amazing quality. FERMENTATION: Pressing, destemming, cooling of must and fermentation in steel tanks at a controlled temperature. Second fermentation in "cuve close". FLAVOR PROFILE: Very fine, persistent, pleasant, and crisp, fruity and flowery. Refreshing and balanced.