ROGER DUTRUY BURGUNDY SNAILS 1.5 DOZEN EXTRA LARGE 120g Snails Calabrian Hot Peppers come in

Calabrian Hot Peppers come in an aromatic dried and braided form commonly known as "Peperoncino a Treccia"

A delightful cup of tea that captures the taste of gingerbread - a truly incredible experience

a splash of lemon juice in the oil creates a delightful salad dressing

Roger Dutruy has a long history of producing French food specialties

these Anchoas de Costeria del Cantabrico are among the most prized in Spain

ROGER DUTRUY BURGUNDY SNAILS 1.5 DOZEN EXTRA LARGE 120g Snails Calabrian Hot Peppers come inThis French delicacy is traditionally sauted in butter with shallots, broth, mushrooms, cream, and garlic. It's finished with parsley and served in small bowls. Roger Dutruy has a long history of producing French food specialties, such as escargots, having been founded in Alsace 35 years ago.